Ingredients:
Paneer-1 cup cubed
Onion-1
Tomato-1
Capsicum-1/2
Yoghurt-1/2 cup
Turmeric-1/4 tsp
Chili powder-1/2tsp
Salt-3/4 tsp
Coriander powder-1/2tsp
Garam masala powder-1/2tsp
Chaat masala powder-1/4tsp
Kasuri methi(optional)
Ginger garlic paste-1tbsp
Method:
In a vessel or bowl add yoghurt,all the powder ingredients and mix well.
To this add the cubed onion,tomato,capsicum,paneer and mix and marinate for 10minutes.
In a pan add 2tbsp of oil/ghee and add the marinated item to it.. and keep on medium flame and sauté.
Lemon can also be added atlast for the zesty flavour.!