Lunch dabba or the Lunch Box series in food carrier is always a healthy option as the food is prepared at home, likewise you will save your pocket as well as health. I hope many of you will agree to what i say. Before i start this, I would like to disclose that I prefer stainless… Continue reading Lunch Dabba Series-2
Category: Lunch
Lunch Dabba Series-1
Lunch dabba or the Lunch Box series in food carrier is always a healthy option as the food is prepared at home, likewise you will save your pocket as well as health. I hope many of you will agree to what i say 😉 Before i start this, would like to disclose that I prefer… Continue reading Lunch Dabba Series-1
Appalam Kuzhambu
Appalam Kuzhambu is a very simple “Vatha Kuzhambu”, Just using appalam, that’s the Indian fritter we commonly use. This is tasty and most preferably cooked on days when we run out of vegetables. I believe this is quite an authentic and easy recipe in traditional households in South India, and indeed a recipe from my… Continue reading Appalam Kuzhambu
Lemon Rice
A rice based dish widely popular and prepared in South India. It is the mixing of seasoning and spices along with turmeric and lemon juice. Adding the turmeric enhances the color of the rice giving the lemony vibe flavoring with the lemon’s juice. They are also called as Chitranna in other language from India. Its… Continue reading Lemon Rice
COCONUT MILK PULAO |Recipe
As you all would have made or tasted the simple veg pulao enriched with coconut milk, which makes the dish more softer and aromatic with the freshness of coconut milk. It’s very easy and a simple rice recipe, especially when you make it in Pressure cooker. As it makes the work simpler. There are versions… Continue reading COCONUT MILK PULAO |Recipe
Onion Vathakuzhambu |Recipe
I grew up in the house of grand mom, where hot rice and kzuhambu are always dominating with rice. Then carried the same in in-laws house making pot full of it and storing it. They usually have the best taste and aroma the next day. Even a fritter or a cup of yoghurt will do… Continue reading Onion Vathakuzhambu |Recipe
Lunch
Saturday lunch post: Long time I wanted to make sambar rice. So today being a holiday and a weekend I thought I can make some. And then my mind kept thinking about masala vadai but unfortunately I ran out of Chana dal. But what I did here was made this sambar rice and vada with… Continue reading Lunch
Lunch post
It’s Friday.! It’s not a special platter. But happened to make my favorites. Simple and healthy menu. Today’s platter: 1. Rice & ghee 2. Vepampoo rasam (Neem flower rasam) 3. Thengai karuvepillai thogayal (coconut & curry leaves thogayal) 4. Urulaikizhangu curry (potato fry) 5. Applam Recipes of items on my plate will be posted as… Continue reading Lunch post
Lunch post
Lunch post.!!! Today’s platter menu: 1. Rice 2. Radish Sambar 3. Cluster beans curry 4. Spinach 5. Root veggie chips Details of the recipes of each items will be posted as separate column/post. Keep checking my blog for the recipes.! Thank you 😊🙏🏽
The Homemade cooking 
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