CARROT KHEER (sweet purée) . . . Method: 1. Pressure cook 5 carrots in a diced shape adding 1/2 cup of whole milk with two whistles. Soak 1 tbsp of cashews in water separately. 2. Once pressure is released take them out allow it to cool and in a blender add the boiled carrots along… Continue reading Carrot kheer (Dessert)
Category: Dessert
Bread halwa
Making halwa is the easiest of all.. like some are time consuming and some are quickie for our sweet tooth craving.. One of the easy and tasty option is making halwa with bread.. And here we go with the recipe..! Ingredients Bread-6 to 7 loafs Milk-1/2 cup Brown sugar-3tbsp Cashews -7 to 8 Raisins-8 Ghee-4tbsp… Continue reading Bread halwa
Chunky chocolate chip chocolate ice cream
This is a delicious ice cream which can be made easily at home with out an ice cream machine..! The chocolaty flavor lifts up our mood and gives an energetic vibe and make us fall more in love with it with its chunky and crunchy bite of the chocolate bars and chip that toss in… Continue reading Chunky chocolate chip chocolate ice cream
Vegan chocolate mousse
Hi all..! Am here with a vegan and gluten free dessert recipe which is healthy and delicious at the same time.! Even kids will love this one..! No carbs or no gmo or gluten..! The recipe has got easily available things. Let’s check on with the recipe.! Ingredients: •Avocado-3 •Unsweetened coco powder-2tbsp •90% dark chocolate-3… Continue reading Vegan chocolate mousse
Mango mastani
Ingredients Mango purée-1/2cup Mango ice cream-1/4cup Milk-1/4 cup Pistachios-1tsp Method: Blend mango ice cream,mango purée and milk in blender (I used everything homemade) And garnish on top with some pistachios.. You can use almonds or tutty fruity too.. A very quick and tasty and easy dessert Kids will love it too.!
Semiya payasam
Ingredients Vermicelli/Semiya-1 cup Ghee-1tsp Cashews-1tbsp Raisins-2tsps Milk-1/2 cup Sugar-1/4 cup Condensed milk-1/4cup(optional) Or Full cream-1/4 cup(optional) Cardamom-a pinch Saffron-few strands Method: In a pan add ghee and fry cashew and raisins and keep aside. Then in the leftover ghee add the semiya and sauté for 2mins and then add water and milk mixed to it.… Continue reading Semiya payasam
Strawberry & Banana cheesecake smoothie
It’s Friyay.!!!! So instead of being healthy I choosed to indulge my morning breakfast with a dessert kind and made this Banana & strawberry cheese cake smoothie.!!!!! Ingredients Frozen strawberries-1/2 cup Banana-1 Strawberry ice cream-2 scoops Cream cheese-1tbsp Full cream-1/4 cup Whole milk-1/2 cup Graham crackers-1/4 cup Whip cream Method: Frozen strawberries,Banana,full cream,whole milk,cream cheese,strawberry… Continue reading Strawberry & Banana cheesecake smoothie
Mango ice cream
Ingredients Puréed mango-1 cup Banana-1 Full cream-1 cup Whip cream -1/4 cup Condensed milk-1/4 cup Mango essence – a drop Yellow color-(optional) Method: In a bowl add full cream,whip cream and condensed milk and beat them well.. Then to it add mashed banana,mango purée and the essence and color. Blend them all well..until becomes creamy.… Continue reading Mango ice cream
Cantaloupe sorbet
Ingredients Cantaloupe-1 Lemon juice Sugar-1/4 cup Water-1/2 cup Mint leaves Method: Scoop the seeds of cantaloupe and then peel the skin and dice the pulp out and place them in a tray and freeze them over night. On the other side. Make the sugar syrup by addling sugar to the water and allow it to… Continue reading Cantaloupe sorbet
Paneer kheer
Ingredients Crumbled paneer-1 cup Whole milk-1 cup Full cream-1/4 cup Sugar-1/2 cup Water -1/4 cup Saffron- a pinch Rose essence- a drop (Cardamom-1/4 tsp) Badam/pistachio sliced-1 tsp METHOD: Soak saffron in a teaspoon of milk. Crumble paneer and keep aside. In a saucepan add whole milk and full cream and allow it to boil. Add… Continue reading Paneer kheer
The Homemade cooking 
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