Lunch Dabba Series-2

 Lunch dabba or the Lunch Box series in food carrier is always a healthy option as the food is prepared at home, likewise you will save your pocket as well as health. I hope many of you will agree to what i say. Before i start this, I would like to disclose that I prefer stainless… Continue reading Lunch Dabba Series-2

Rajma Masala (Red kidney beans curry)

Rajma / Red kidney beans is a bean variety which is healthy and used for many dishes. It comes out in seeds packet as well cooked can form. Can be used either ways. Here I have used the can. Which is soaked and cooked already. INGREDIENTS: Rajma /Red kidney Bean- 1 tin Onions- 2 nos… Continue reading Rajma Masala (Red kidney beans curry)

Chickpea & Paneer masala Gravy

Heya.! It’s CHANA PANEER MASALA GRAVY.! (Chickpea & cottage cheese gravy) It’s not something different but I just added some cottage cheese to the routine Chana masala.. Quick method is.. Boil 2 cups of soaked chick pea by adding 1/4 tsp of dr mango powder with one whistle in pressure cooker or use canned boiled… Continue reading Chickpea & Paneer masala Gravy

Malai Paneer Tikka (Pan style)

TAWA Malai Paneer Tikka: Recipe here 👇🏾 1. Dice 1 onion (big) , 2 medium sized tomatoes, 1/2 green bell pepper,1 cup of Paneer (cottage cheese) and add them to a vessel. 2. Start the marination by adding 1 cup of heavy cream , 1/2 tsp garlic powder, 2 tsp green chili paste, salt, 1/4… Continue reading Malai Paneer Tikka (Pan style)


TAWA paneer tikka As I said a different version .. I just did some healthy way.. usually we don’t fry paneer separately in paneer tikka . But I have done this method 👇🏾 1. Cube paneer and keep it. In a bowl add 2 tbsp of Almond flour , 1/4 tsp of red chili and… Continue reading TAWA PANEER TIKKA/PANFRIED COTTAGE CHESSE