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SPINACH & CASHEW PAKORA/PAKODA:
Poriyal
Vaazhakai Milagu Kari: – [Raw Banana Pepper Curry]
chutney
,
Thogayal
Dill leaves & Chayote skin chutney (Dill herb & chow chow thol Thogayal)
Rasam
Iyengar Mysore Rasam
Healthy corner
,
Uncategorized
CURRY POWDER
Lunch
,
rice
COCONUT MILK PULAO |Recipe
kuzhambu varities
,
Lunch
Onion Vathakuzhambu |Recipe
kuzhambu varities
Coriander leaves moong dal sambar (with mithuku vathal)
Poriyal
Beans ellu usili
Rasam
Pineapple & Mango Rasam
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![Vaazhakai Milagu Kari: – [Raw Banana Pepper Curry]](https://homemadecookinginn.com/wp-content/uploads/2021/09/img_9110.jpeg?w=1024)
The Homemade cooking 