Ingredients
Apple-1/4 piece chopped
Ginger-1/4 grated
Cinnamon-1
Star anise -1
Pepper corns-5
Any tea bag-1 (I used chamomile)
Honey(optional)
Lime-1/4 squeezed
Method:
In a sauce pan add 1 cup of water and add the grated ginger,chopped apple,cinnamon,star anise,pepper corns and allow them to boil..
then after 5 mins switch off the flame add tea bag and lime juice and close it with the lid. Let it sit for couple of mins and then serve hot.!
Such a warm spiced tea with little bit of sweetness for a beautiful cold climate..!a mood changer and goto go with a nice filling breakfast.