The Homemade cooking

Kichdi is a very simple,easy and healthy dish.. probably made for kids.. can add some different flavors to it..

Made this palak kichdi which is again a quick recipe..

Ingredients

Rice-1/2 cup

Moong dal-1/3 cup

Palak-1 cup

Onion-1

Tomato-1

Ginger -1/4 piece

Green chili-1

Turmeric-1/2tsp

Pepper powder-1tsp

Salt as needed

Garam masala-1/2 tsp

Oil-2 tsp

To temper:

Ghee-1tbsp

Mustard-1/2tsp

Cumin-1tsp

Method

Pressure cook rice and dal together.. release the steam and mash well..

In a pan add water and boil palak for 3 mins and wash well in cold water and purée it..

Then in a pan add oil,green chili,ginger..

Then add onion and tomatoes..

Sauté for 3 mins by adding turmeric,pepper and salt..

Then to it add garam masala powder and the palak purée

Then add lil sugar for not changing the color..

Then add the cooked dal rice to it..

Mix well.. and then do the tempering..

And serve hot with potato fry and chips..