Lady’s finger curd raita

Posted in raita

Ingredients

Lady’s finger-1/2 cup

Turmeric-1/3tsp

Red chili powder-1/4tsp

Asafetida-1/3tsp

Curd-2tbsp

Oil-1tsp

Method:

Slice Lady’s finger into thin pieces and then in a pan add oil,mustard,urud dal,lady’s finger.. sauté them and add asafetida,turmeric,red chili powder and salt and cook on high to medium for 5 mins and then add curd to it.

Store it in fridge till you serve.

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Published by Sowmya

Hello there.! Welcome to my Food Blog. I am Sowmya.,Author and Photographer of the recipes displayed in my website and my other social media pages. I am a stay at home mom. I have been always interested in curating my own recipes and capturing it and i have been blogging from year 2018.

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